School District Food Waste Prevention Outreach and Education

School cafeterias generate a significant amount of wasted food. An estimated 30 to 50 percent of edible food in schools is not eaten by students and is instead sent to landfills or composting facilities. The purpose of this project is to work with Auburn School District to gather and analyze data from schools in the […]

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Understanding the Needs of Precarious Workers in Tacoma

Problems with violations of various labor standards, including local wage and leave policies, are part of a general, and potentially increasing phenomenon of ‘precarious employment.’ Precarity is a multifaceted concept that includes inadequate benefits, social protections, work hazards, as well as the exploitation of workers from ‘vulnerable populations,’ including those with limited economic and social […]

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Creating an Edible Landscape

Identify the feasibility and begin planning for a Food Forest at a city or regional park or other publically-owned land that would contain low-maintenance sustainable plant-based food production. Read the final student report delivered to the local gov/community partner. Resilient Communities Project Contact Info University Faculty Contact Jamie Stang Epidemiology & Community Health Associate Professor […]

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Community Change & Sustainability of Athletic Fields

Conduct a needs assessment for athletic field use and develop recommendations for athletic field surface materials and scheduling. Read the final student report delivered to the local gov/community partner. Resilient Communities Project Contact Info University Faculty Contact Tony Brown Recreation, Park, and Leisure Studies tcbrown@umn.edu 612-626-6123 Local Government / Community Contact Brad Tullberg Parks & […]

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Community Change & Sustainability of Athletic Fields

Conduct a needs assessment for athletic field use and develop recommendations for athletic field surface materials and scheduling. Read the final student report delivered to the local gov/community partner. Resilient Communities Project Contact Info University Faculty Contact Eric Watkins Horticulture Science Professor ewatkins@umn.edu 612 624 7496 Local Government / Community Contact Brad Tullberg Parks & […]

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Evaluation of the City’s Community Engagement Initiative

Assess the impact of Brooklyn Park’s 2010 Community Engagement Initiative. Read the final student report delivered to the local gov/community partner. Resilient Communities Project Contact Info University Faculty Contact Keith Horvath Public Health Local Government / Community Contact Josie Shardlow Community Engagement Coordinator, City of Brooklyn Park […]

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Lemon Grove Climate Action Planning: Mitigation and Adaptation Strategies for Climate Change in Lemon Grove, CA

Recent satellite and ground-based data have indicated that Earth’s climate is changing at an alarmingly fast rate as the mean global temperature continues to rise. This effect is visible around the world and is already beginning to threaten both society and the environment (Kitchen, 2014). Our failure to limit the emissions of heat-trapping green-house gases […]

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Air Quality and Noise Pollution in Lemon Grove

This report details a collaboration between the San Diego State University Graduate School of Public Health’s Spring 2017 PH 632 Air Quality course, the Sage Project, and the City of Lemon Grove. The studies contained in this report were designed to provide the City of Lemon Grove with data regarding humidity, noise levels, and ambient […]

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Clearing up the Haze: Towards a Comprehensive View of the National City Air Quality Picture

The data contained in this report were generated during collaboration between National City, the Sage project, and San Diego State University’s Graduate School of Public Health (GSPH) in the spring of 2014. Fourteen students from the Environmental Health division of the GSPH who were enrolled in a course entitled ‘Air Quality’, taught by Professor Zohir […]

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