The following report documents design concepts that address stormwater management for the TriMet Southwest Corridor (SWC) light rail project. Students in the University of Oregon’s Landscape Architecture course on stormwater management worked with TriMet and its Southwest Corridor partners as part of the Sustainable City Year Program (SCYP). Students were divided into teams and tasked […]
Read More… from Introduction to Green Infrastructure and Regional Transit
The following report documents the ideas, proposals, and methodologies produced by the Sustainable City Year (SCY) Downtown Parks Connectivity project for the City of Salem. The Downtown Parks Connectivity project members included students in the University of Oregon’s department of Planning, Public Policy and Management enrolled in the academic course PPPM 436/536: Social Planning with […]
Read More… from Downtown Parks Connectivity Analysis with Geographic Information System
The following report documents design concepts that address stormwater management for the TriMet Southwest Corridor (SWC) light rail project. Students in the University of Oregon’s Landscape Architecture course on stormwater management worked with TriMet and its Southwest Corridor partners as part of the Sustainable City Year Program (SCYP). Students were divided into teams and tasked […]
Read More… from Introduction to Green Infrastructure and Regional Transit
The following report documents the ideas, proposals, and methodologies produced by the Sustainable City Year (SCY) Downtown Parks Connectivity project for the City of Salem. The Downtown Parks Connectivity project members included students in the University of Oregon’s department of Planning, Public Policy and Management enrolled in the academic course PPPM 436/536: Social Planning with […]
Read More… from Downtown Parks Connectivity Analysis with Geographic Information System
The Eco Farm uses a significant amount of cooking oil in its operation and would like to develop a 5 acre parcel for sunflower oil crops which would provide the feedstock to an oil pressing operation. Students are to determine the most viable oilseed crop for the farm, to develop a processing method for the […]
The Eco Farm uses a significant amount of cooking oil in its operation and would like to develop a 5 acre parcel for sunflower oil crops which would provide the feedstock to an oil pressing operation. Students are to determine the most viable oilseed crop for the farm, to develop a processing method for the […]
The Community Cultural Development class in the Arts and Administration Department at the University of Oregon was asked to present a plan to the City of Albany, Oregon, that would help the city develop a cultural inventory. Throughout the term, students researched about the city using online resources and in-person interviews. Students also surveyed a […]
The Dorris Ranch Business Planning and Strategy Project was created to assess the current situation of the park, identify areas of opportunity, and develop a strategy that would improve the park’s awareness, usage and long term revenue. Students were tasked to research and recommend new events and programs, as well as improvements involving marketing, signage, […]
Read More… from Dorris Ranch: Business Planning and Strategy Project
The Eco Farm is interested in expanding biodigester inputs to include vegetable and food waste in its current and expanded plans for three biodigesters. Students are to design the system and model input and output efficiencies. Read the final student report delivered to the local gov/community partner. Sustainable Communities Collaborative Contact Info University Faculty Contact […]
The Eco Farm is interested in expanding biodigester inputs to include vegetable and food waste in its current and expanded plans for three biodigesters. Students are to design the system and model input and output efficiencies. Read the final student report delivered to the local gov/community partner. Sustainable Communities Collaborative Contact Info University Faculty Contact […]